July 5, 1937–Spam luncheon meat introduced by Hormel. I like mine fried, with lots of mayonnaise; Spam and eggs is pretty good, as well. Spam singles, straight from the package, is a lunch staple for me while in Kenya.
January 1, 1937–At a party at the Hormel Mansion in Minnesota, a guest wins $100 for naming a new canned meat–Spam. By 2012, 8 billion cans had been produced.
I like my Spam fried, on a sandwich, with plenty of mayo. Fried Spam and eggs is pretty good, as well.
I haven’t tried Spam musubi…